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Posts Tagged ‘corn’

It’s the time of year when fresh produce is plentiful. My vegetable garden (and the farmers’ market) is a riot of bright colours and peak flavours. It’s also the time of year we stuff our freezer with all this goodness, so we can benefit from it year-round. Some of it “unprocessed” and some of it [...]

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The corn is ripe (two weeks early!). That means one thing for me: time to make corn chowder. It’s a summer ritual. I look forward to it every year. Paired with a crisp white and followed with a blueberry tart, it’s a quintessential summer dinner. The only thing that would make this menu even better [...]

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