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Posts Tagged ‘garlic’

The Carp Farmers’ Market is one of my favourite markets. It has over 100 registered vendors ranging from vegetable and meat producers and specialty food makers to artisans and craftspeople. There are vendors I don’t find anywhere else like Dobson’s Grass Fed Beef, Pork of Yore, and The Girl with the Most Cake and favourites [...]

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The garlic had just sprouted when I planted one row each of snow peas (Sugar Pod Two) and peas (Laxton’s Progress) in the same 1′ wide vegetable bed in early May. I planted a second row of each type of pea as an afterthought, a feeble attempt at succession planting, two weeks later. The packets [...]

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